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Remarkable events and
outstanding venues
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Welcome To Bezani's

At Bezani’s, we understand that every occasion is an opportunity to create lasting impressions. Whether you’re organising a formal dinner, a milestone celebration, or an exclusive corporate event, our dedicated team is here to elevate your experience through impeccable catering and unparalleled hospitality. We have unique venues, unforgetable menu’s, and a service level which can flex to your needs, whether it be a royal banquet or a casual home barbeque. 

We can help with the organisation of the venue, tables, chairs, marques, entertainment. and much more.

We cater for a variety of events including weddings, family celebrations, business lunches, office parties, buffets, dinner parties, funerals, balls and other corporate functions.
MENUS

Why Choose Us?

At Bezani’s, we believe in the power of customisation. Your event is unique, and so should be its catering. Working with
with our expert team to tailor menus that align seamlessly with your vision, dietary preferences, and
theme.

Unique Venues: Handpicked settings for every occasion, from cozy gatherings to grand corporate events.
Exquisite Catering: Fresh, high-quality ingredients with innovative presentation to delight your guests.
Dedicated Event Planner: Personalised support from start to finish, ensuring every detail is flawless.
Personalised Service: Tailored solutions to match your vision and exceed your expectations.
Comprehensive Solutions: All-in-one service for venue selection, catering, décor, and entertainment.

Choose Bezani’s for a seamless, memorable event experience. Contact us today to start planning your perfect event.

What we offer

 Our commitment extends beyond exquisite cuisine. Bezani’s is dedicated to providing unmatched
hospitality that complements the atmosphere of your event. Our professional and attentive staff ensures a
seamless experience, allowing you to focus on the moments that matter.

EVENTS
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WEDDINGS
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VENUES
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A Perfect Blend of Sensational Food, Inspiring Ideas and Professional Staff

1997 – Silver service is oriented for a right-handed waiter. Thus to serve the food, the waiter stands behind the guest and to the guest’s left, holds or supports the platter with their left hand, and serves the food with their right hand. It is common for the waiter to hold the serving-fork above the serving-spoon both in the right hand, and use the fingers to manipulate the two as a pincer for picking up and transferring the food.

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Menu Selection
We believe that food is more than just sustenance; it’s an expression of love, tradition, and creativity. Our curated menus are designed to tantalise the senses, evoke memories, and create new ones. From timeless classics to innovative dishes, each offering is crafted with passion, using the finest ingredients sourced locally and globally. As you peruse our menu selections, envision a dining experience that complements your special day, setting the stage for moments that will be cherished for a lifetime. Welcome to Bezani’s culinary journey, where every dish tells a story and every bite is a celebration.

Starters

Charcuterie board
A selection of 4 European meats with flame roasted pimentos, Harissa sour cream and warm bread.
Duck spring rolls
With sweet chilli sauce and pickled slaw
British board
Chicken liver pate, Pork pie, cheddar cheese, pickled onions, caramelised onion chutney and crusty bread
Pressed ham hock terrine
Spiced apple compote and pickled cucumber

Mains

Braised blade of New Forest beef
Slow cooked in a rich stock. Served topped with sautéed onions and mushrooms on gratin potatoes
Twice cooked belly pork
Slow braised then pan fried until crispy. Garnished with grain mustard mash and a cider gravy
Roast loin of local pork
Served classically with sage and onion stu ffing, roast potatoes, caramelised apples and gravy
Roast rump of lamb
Dauphinoise potato, mint gravy

Dessert

New York bake cheesecake
Vanilla panna cotta
Lemon meringue cheesecake
Potted honeycomb cheesecake
Chocolate fudge brownie (gf)
Cheese board*
Tiramisu
BROWSE FOR MENU
01
Determine Your Budget
Start by setting a clear budget for your catering. This will help you make informed decisions about the menu items, service style, and additional offerings.
02
Guest Count
The number of guests attending will significantly influence your catering costs. Ensure you have a rough estimate before diving into menu selections. Consider daytime and evening guests.
05
Additional Offering
Items like drinks, desserts, or late-night snacks can add to the overall cost. Decide what extras you'd like to include.
08
Finalise Details
Once you've made your selections, review everything to ensure no detail is overlooked. This includes confirming the date, time, venue, and any special requests.
06
Staffing Needs
The number of staff required, be it for serving, bartending, or buffet management, will influence the final cost.
09
Open Communication
Once you've made your selections, review everything to ensure no detail is overlooked. This includes confirming the date, time, venue, and any special requests.
03
Service Style
The style of service, be it buffet, plated, or family- style, can impact costs. Consider what aligns best with your wedding theme and budget.
04
Tasting
We recommend scheduling a tasting session. While there might be a cost associated, it ensures you're entirely satisfied with your menu choices.
07
Equipment & Setup
Consider any additional costs for equipment rental, setup, or special requirements like a dance floor orstage.
10
Menu Selection
Fixed vs Customised - While our menus and pricing offer a curated experience, you might opt for a customised menu tailored to your tastes. Customisation may have different cost implications. Special Dietary Requirements: Catering for dietary restrictions or allergies might influence the final cost. Ensure you're aware of any specific needs.
01
Determine Your Budget
Start by setting a clear budget for your catering. This will help you make informed decisions about the menu items, service style, and additional offerings.
02
Guest Count
The number of guests attending will significantly influence your catering costs. Ensure you have a rough estimate before diving into menu selections. Consider daytime and evening guests.
03
Service Style
The style of service, be it buffet, plated, or family- style, can impact costs. Consider what aligns best with your wedding theme and budget.
04
Tasting
We recommend scheduling a tasting session. While there might be a cost associated, it ensures you're entirely satisfied with your menu choices.
05
Additional Offering
Items like drinks, desserts, or late-night snacks can add to the overall cost. Decide what extras you'd like to include.
06
Staffing Needs
The number of staff required, be it for serving, bartending, or buffet management, will influence the final cost.
07
Equipment & Setup
Consider any additional costs for equipment rental, setup, or special requirements like a dance floor orstage.
08
Finalise Details
Once you've made your selections, review everything to ensure no detail is overlooked. This includes confirming the date, time, venue, and any special requests.
09
Open Communication
Once you've made your selections, review everything to ensure no detail is overlooked. This includes confirming the date, time, venue, and any special requests.
10
Menu Selection
Fixed vs Customised - While our menus and pricing offer a curated experience, you might opt for a customised menu tailored to your tastes. Customisation may have different cost implications. Special Dietary Requirements: Catering for dietary restrictions or allergies might influence the final cost. Ensure you're aware of any specific needs.

What Our Clients Says
Sam & Mark

Looking for a touch of class at your wedding? Go with Bezani's. Their food is as elegant as it is tasty. We felt like we had a five-star restaurant right at our venue!"

Alex & Taylor

Looking for a touch of class at your wedding? Go with Bezani's. Their food is as elegant as it is tasty. We felt like we had a five-star restaurant right at our venue!"

Javi & Lou

"We wanted our wedding food to be epic, and Bezani's delivered! Every bite was amazing. Our guests loved it, and we couldn’t be happier. Big thanks to the whole crew!"

Testimonials

Steph & Karen

Bezani's went above and beyond our expectations, making our special day even more unforgettable. The food and bar service was amazing,, both in presentation and taste, The team was professional, attentive, and ensured everything ran smoothly. We couldn’t have asked for a better catering service for our wedding. Thank you Bezani's for making our dream day a delicious reality!"

Sam & Mark

"Bezani's totally nailed the food for our wedding! Every dish was amazing, and our friends can't stop talking about it. The team was awesome and made everything so easy for us. Best decision ever!"

Alex & Taylor

Looking for a touch of class at your wedding? Go with Bezani's. Their food is as elegant as it is tasty. We felt like we had a five-star restaurant right at our venue!"

Javi & Lou

"We wanted our wedding food to be epic, and Bezani's delivered! Every bite was amazing. Our guests loved it, and we couldn’t be happier. Big thanks to the whole crew!"

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At Bezani’s, we don’t just cater, we curate experiences. Our philosophy is grounded in the belief that every gathering is an opportunity to transcend expectations and make a lasting impression. 

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